{"type":"rich","html":"<script src=\"https:\/\/avui.cat\/media\/epa\/iframeresizer\/iframeResizer.min.js\"><\/script><iframe class=\"epa-embed\" src=\"https:\/\/avui.cat\/societat\/article\/68897-petits-i-experimentals.html?utm_medium=oembed&amp;utm_source=desconegut&amp;utm_campaign=oembed&amp;layout=oembed&amp;tmpl=oembed\" height=\"auto\" frameborder=\"0\" style=\"border: 0px; margin: 1px; min-height: 200px;  max-width: 658px; width: calc(100% - 2px); display: block; padding: 0px; background: rgb(255, 255, 255);\"><\/iframe><script>iFrameResize({log:false, checkOrigin: ['https:\/\/avui.cat']})<\/script>","version":"1.0","provider_name":"El Punt Avui","provider_url":"http:\/\/www.elpuntavui.cat","resource_url":"https:\/\/avui.cat\/societat\/article\/68897-petits-i-experimentals.html?utm_medium=oembed&amp;utm_source=desconegut&amp;utm_campaign=oembed","title":"Petits i experimentals","description":"El Pla del Bages \u00e9s una de les denominacions vitivin\u00edcoles m\u00e9s recents. S\u00f3n pocs cellers, per\u00f2 tenen ganes d'experimentar i recuperar varietats de ra\u00efms","author_name":"Rosa M. Bravo","author_url":"https:\/\/avui.cat\/articles\/rmbravo.html","thumbnail_url":"https:\/\/www.elpuntavui.cat\/imatges\/26\/80\/baixa\/780_008_2680364_5053ab4f9f7f277500af4ddfa32c8c63.jpg","thumbnail_width":"224","thumbnail_height":"150","width":"100","height":"100"}